Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, atta chocolate cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Atta chocolate cake is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Atta chocolate cake is something which I’ve loved my whole life.
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To begin with this particular recipe, we must first prepare a few components. You can have atta chocolate cake using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Atta chocolate cake:
- Get 4 cups atta
- Take 2 cups sugar powder
- Get 1/2 cup chocolate powder
- Make ready 1/2 tbsp baking powder
- Make ready 1 1/2 tsp soda bicarbonate
- Get 1 cup oil
- Make ready 1 cup curd
- Prepare as required Milk for batter consistency
- Prepare as required Dry fruits like kaju,badam for garnishing
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Instructions to make Atta chocolate cake:
- Preheat the cooker for 10 mins,mix dry ingredients in a bowl, blend the curd & oil together in another bowl then mix dry ingredients except for chocolate powder into this bowl with add milk as per consistency.
- Take one part of batter then mix with chocolate powder chocolate cake in other pot
- Atta batter in another pot now bake two cake at 40-45 mins on low flame.
- Garnish with dry fruits.
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