Yummy dessert phirni
Yummy dessert phirni

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, yummy dessert phirni. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Yummy dessert phirni is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Yummy dessert phirni is something that I’ve loved my whole life.

Yummy Phirni recipe that is super quick and very easy to make. Also known as Firni by some, this is made with rice and milk as. The phirni is a common preparation in most punjabi households and is traditionally served in earthenware bowls called 'shikoras'..

To get started with this particular recipe, we have to prepare a few components. You can have yummy dessert phirni using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Yummy dessert phirni:
  1. Get 100 gram rice
  2. Get 1 ltr milk
  3. Prepare 100 gram sugar
  4. Make ready Few saffron
  5. Make ready 1 tablespoon chopped dry fruits
  6. Make ready Badam, kaju, pista
  7. Make ready 3-4 elaichi

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Instructions to make Yummy dessert phirni:
  1. Rice ko hum water se wash karke 1/2 ghante ko pani mai Vigo de or phir mixi mai piss le.
  2. Ab ak pan laker usme milk daal kar boil Kare jab ak ubbal ajae to usme pisse hue rice paste ko milk mai daal kar lagataar chalate rhe jab tak ki ak ubbal na ajae.
  3. Sath Mai hi 1 katori mai 1 spoon hot milk laker usme saffron daal kar mix Kare or pan wale milk mai daal kar mix Kare.
  4. Ab gas ko medium karke phirni ko lagataar chalati rhe jab tak milk reduces hoker haff na ho jae ab usme suger, dry fruits daal kar 4-5 min tak or chalaye phir gas’s ko band kar de.
  5. Ab usme elaichi ke chilke nikaal kar seeds ko piss le or phirni mai daal kar mix kar de. Grama gram phirni tayaar.
  6. Agar phirni jayda gari lage to usme tora sa milk daal kar ak boil laga le. Dhyan de ki rice paste daalne ke baad Hume milk ko lagataar chalte rahna h. Nahi to usme gutaliya se baan jae gi rice ki.
  7. App phirni ko gram ya freeze mai thande karke bi kha sakte h.

Phirni recipe is a North Indian traditional Indian rice pudding that is prepared with milk, raw rice, sugar and cardamom. Serve this delicious Indian to celebrate festivals like Eid, Holi and Diwali. This eggless sweet is a gem among indian strawberry recipes. MANGO DESSERT RECIPE - MANGO PHIRNI Mango phirni is an Indian rice pudding or rice kheer This easy vegan dessert recipe is made with simple ingredients. A pudding, which taste yummy and.

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