Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed zucchini with cheese. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This delicious stuffed zucchini recipe can be served as either a side dish or a main dish. Scoop out seeds and put in a bowl. Mix seeds with sausage, garlic, bread crumbs, and Parmesan cheese.
Stuffed zucchini with Cheese is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Stuffed zucchini with Cheese is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have stuffed zucchini with cheese using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffed zucchini with Cheese:
- Take 1 cup cooked meat (diced chicken, turkey or ham)
- Take 4 slice Pepperjack cheese
- Take 2 each Zucchini
- Take 1 each Chopped green onion (optional)
- Make ready 1/2 cup Shredded cheese (optional)
- Prepare 1 cooked bacon pieces (optional)
Jump to the Cheesy Roasted Red Pepper Stuffed Zucchini Recipe. Try this easy stuffed zucchini recipe, perfect for a vegetarian and healthy meal: enjoy this dish with the twist of cheese soufflé. For the soufflé, beat the egg yolks with the butter, parsley and nutmeg until fluffy. Stir in the grated cheese, cream and crème fraîche alternately.
Instructions to make Stuffed zucchini with Cheese:
- preheat oven to 425
- wash zucchini, cut lengthwise. scoop out center and set center aside.
- place scooped zucchini on baking dish scoop side up. Bake in oven for 10 min.
- while zucchini is baking, chop meat and zucchini center and place in small bowl. slice pepper jack cheese.
- after 10 mins, take out baking dish and fill mixture into zucchini. top with jack cheese and cheddar. bake until cheese melts and slightly brown for 5-7 mins.
- top with diced green onion and chopped bacon pieces.
Fried zucchini bread wrapped in herb crust. Woman sprinkles with cheese stuffed zucchini for baking. Grilled eggplants with mozzarella, parmesan, tomato, zucchini, capers and herbs. These stuffed zucchini are sure to be a favorite at any gathering. Overflowing with artichoke hearts, parmesan cheese, and pine nuts these are hearty enough to be served as vegetarian main dish.
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