Mexican Cornbread
Mexican Cornbread

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mexican cornbread. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mexican Cornbread is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Mexican Cornbread is something that I have loved my entire life. They’re fine and they look fantastic.

Reviews for: Photos of Absolute Mexican Cornbread. This is a popular Mexican cornbread, made with cornmeal and buttermilk, cream style corn, and chopped onion and peppers and Monterey Jack cheese. Reviews for: Photos of Mexican Cornbread.

To begin with this recipe, we have to prepare a few ingredients. You can have mexican cornbread using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mexican Cornbread:
  1. Get self-rising cornmeal
  2. Prepare sugar
  3. Prepare vegetable oil
  4. Prepare eggs
  5. Make ready small onion, chopped
  6. Get can cream-style corn
  7. Take buttermilk
  8. Prepare shredded cheddar cheese
  9. Get small red or green bell pepper, chopped
  10. Take jalapeño peppers, seeded and chopped

This Mexican Cornbread (aka Jalapeno Cornbread) is the perfect side dish for any of your fall soups, chowders, or chilis. She says "This has got to be the tastiest and the most moist cornbread I have ever made. With the ground beef and veggies, it's a great meal all by itself, but it complements other dishes so well. The recipe calls for sliced jalapenos, but if heat isn't your thing.

Steps to make Mexican Cornbread:
  1. Preheat oven to 350°F Grease and flour a 13×9 in. baking dish.
  2. Combine cornmeal and sugar in a medium bowl. Stir in oil and eggs. Add onion, corn, buttermilk, cheese, bell pepper and jalapeño peppers and stir to combine. (You can cook a half pound of ground beef and drain and mix it in here if you want.)
  3. Pour batter into pan and bake uncovered about 1 hour or until brown. Cut into squares. Enjoy!

The BEST Easy Mexican Cornbread Recipe! Cornbread base topped with beef, zesty tomatoes, corn and cheese for a flavorful baked entrée. Mexican cornbread is a variation on standard cornbread that adds several additional layers of There are several ingredients that give Mexican cornbread its colorful appearance and distinctive. · MEXICAN CORNBREAD CASSEROLE "Cornbread base topped with beef, zesty tomatoes, corn, and cheese for a flavorful baked entree. Corn is a central ingredient in Mexican cooking. Mexican Cornbread CasseroleCopykat Recipes. chipotle, cheddar cheese, non-stick cooking spray Crock Pot Mexican Cornbread CasseroleFlour On My Face. self rising cornmeal, large garlic cloves.

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