Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, suji keser halwa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Suji keser halwa is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Suji keser halwa is something which I’ve loved my entire life.
While halwa is a broad term used for pudding like desserts in India, the most common halwa that Sooji ka halwa was made in home whenever we wanted to have something sweet. Suji ka Halwa is a sweet Desert. Sooji halwa recipe is a simple traditional sweet that is prepared all over India during festivals and Rava kesari is the South Indian counterpart of the sooji halwa; the only difference being the colour.
To begin with this particular recipe, we must prepare a few components. You can cook suji keser halwa using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Suji keser halwa:
- Get 1 cup suji
- Take Half cup ghee
- Make ready Half cup sugar
- Prepare 1 cup water
- Make ready 5-6 keser ki kali
- Prepare Badam..kaju
- Prepare Elaichi pow
- Get Kishmish
For instance, in Maharashtra. the recipe for suji ka halwa is very similar with the texture to popular rava kesari. however the recipe is extremely simple for suji ka halwa, yet some easy tips and recommendations while preparing it. Having said that, there is absolutely no rule against you having it at any other time as well. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests.
Steps to make Suji keser halwa:
- Ek pen mein sugar pani Elaichi aur keser add karein
- Sugar melt hone par gas band karein
- Kadhai mein suji daal kar bhune
- 10 min.baad jab bhun jaye gas off karein
- Kadhai mein ghee daale aur badam kaju daale
- Suji daal kar bhune
- Ghee uper aane par sugar wala pani daale
- 5 min.pakaye
- Jab gaadha ho jaye bowl mein nikal kar kaju badam Kishmish se garnish karein
- Garma gram serve karein
I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with. Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-Asian countries. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Once heated, add suji and fry until it turns golden brown. Add cardamom, raisins and almonds to the As the mixture starts to froth, remove it from the flame.
So that is going to wrap it up for this exceptional food suji keser halwa recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
