Oats Spinach Khichdi
Oats Spinach Khichdi

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, oats spinach khichdi. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Spinach Oats Khichdi is a healthy take on the regular Khichdi. The combination of Oats, lentils and spinach makes it a light yet complete meal in itself. It is full of subtle flavors from spices.

Oats Spinach Khichdi is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Oats Spinach Khichdi is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook oats spinach khichdi using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Oats Spinach Khichdi:
  1. Take 1 cup oats
  2. Take 1 cup chopped spinach
  3. Get 1 teaspoon cumin seeds
  4. Get 1 teaspoon Garam Masala powder
  5. Make ready 1 teaspoon turmeric powder
  6. Make ready 1 teaspoon chilli powder
  7. Get 2 tablespoons ghee
  8. Make ready as per taste Salt

Oats khichdi is one of the easy oats recipes that can be prepared without much effort. It makes a good, nutritious and healthy breakfast on a busy day. Oats khichdi can also be a quick fix to a meal. Oats Khichdi is an Indian style oats porridge packed with vegetables and yellow moong dal.

Steps to make Oats Spinach Khichdi:
  1. Firstly take cooker put ghee heat it, then add cumin seeds splutter them.
  2. Then add oats saute for 2 minutes, then add spinach, Garam masala powder, chilli powder, turmeric powder and saute for 2 minutes.
  3. Then pressure cooked it for 10 minutes.
  4. Then serve with any kind of dip.

In fact, green leafy vegetables such as spinach, kale, fenugreek taste fantastic in this savory oats porridge. Add spinach in the last few minutes of cooking. oats khichdi. furthermore, add tomatoes and fry till they turn soft and mushy. finally, serve oats khichdi warm after garnishing with some coriander leaves with raita. Its also ranks top in my list of comfort food. Oats khichdi recipe - healthy, nutritious and quick to make khichdi recipe made from oats, yellow moong dal and mix of veggies and spiced with few basic spices. When it comes to making dinner after.

So that is going to wrap it up for this exceptional food oats spinach khichdi recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!