Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, herb crusted pork tenderloin. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Hungry for more pork tenderloin or pork loin recipes? Brown Sugar, Garlic and Herb Tenderloin Brown Sugar Dijon Glazed Pork Loin with Carrots, Apples and Sweet Potatoes. A peppery garlic mixture flavored with basil, thyme, and rosemary will do great.
Herb Crusted Pork Tenderloin is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Herb Crusted Pork Tenderloin is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook herb crusted pork tenderloin using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Herb Crusted Pork Tenderloin:
- Make ready 2 lb pork tenderloin
- Take 1 tbsp salt
- Make ready 2 tsp black pepper
- Take 2 tbsp olive oil
- Prepare 4 garlic cloves crushed
- Prepare 2 tsp dried rosemary
- Make ready 1 tsp dried thyme
- Make ready 1 tsp dried basil
Herb-Crusted Pork Tenderloin. this link is to an external site that may or may not meet accessibility guidelines. Herb crusted pork tenderloin is a simple and delicious roasted pork dish that your whole family will love. Place the pork loin on a rack in a roasting pan. Combine the remaining ingredients in a small bowl.
Instructions to make Herb Crusted Pork Tenderloin:
- Preheat oven to 425° F
- Mix all ingredients except for pork in a small bowl.
- Rub mixture on meat with your fingers. Massage it into pork making sure all meat is covered.
- Place pork on a roasting pan. Cook for 25-30 min or until internal temperature reaches 155° F.
- Remove from oven and let rest about 10 min. (It will continue to cook while resting.)
- Slice and serve.
With your fingers, massage the mixture onto the pork loin, covering all of the meat and fat. Place pork on large piece of plastic wrap. Rub tenderloin with oil; sprinkle oregano and lemon pepper evenly over surface. Roasted pork tenderloin is is an excellent choice for a quick cooked dinner. Roasting pork tenderloin can also be done at quite a high temperature which along with its small size allows it to cook so quickly.
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