Mexican Stuffed Shells
Mexican Stuffed Shells

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mexican stuffed shells. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mexican Stuffed Shells is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Mexican Stuffed Shells is something that I’ve loved my whole life.

We've been eating a whole lot of chicken, fish, and veggies at our house lately. When my son asked what was for dinner last night and I told him grilled chicken and. Set shells out individually on baking sheet so that they don't stick together.

To get started with this particular recipe, we have to prepare a few components. You can cook mexican stuffed shells using 9 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Stuffed Shells:
  1. Make ready 10 Shells
  2. Make ready 1 lb Ground Beef (I used turkey)
  3. Prepare 1 cup Salsa
  4. Get 1 can Enchilada Sauce (10 oz)
  5. Prepare 1 envelope Taco Seasoning
  6. Make ready 1 cup Cheddar Cheese
  7. Make ready 1/2 cup Mozzarella Cheese
  8. Get 1/2 Onion
  9. Get 2 oz Cream Cheese

This whole dish is bursting with Mexican flavors. Beef mixture filled pasta shells - a perfect Mexican-style dinner poured with Old El Paso® taco sauce. These Mexican stuffed shells are a fun twist on your traditional Mexican meal: full of spice, packed with flavor, and guaranteed to be a crowd pleaser. If I could describe these stuffed shells in only a.

Instructions to make Mexican Stuffed Shells:
  1. Preheat oven to 350°F.
  2. Boil shells until al dente.
  3. Brown ground beef and onions.
  4. Add taco seasoning when it is browned.
  5. In a separate bowl mix together enchilada sauce and salsa.
  6. Add cream cheese to the ground beef.
  7. Put salsa mixture at the bottom of a baking dish.
  8. Assemble shells.
  9. Put the rest of the salsa mixture over top.
  10. Bake in oven for 30 mins.
  11. Sprinkle with cheeses then put back in the oven uncovered for 15 minutes.
  12. Serve and enjoy!

Mexican stuffed shells are going to be your favorite dish to make for Taco night! I was very tired today and really wanted to come home and take a nap. Instead, I ended up cooking and made three things. Enchilada-Style Mexican Stuffed Shells are so easy to make, yet so rewarding. The combination of stuffed pasta with Mexican spice is a welcomed change for the whole family, especially the kids!

So that’s going to wrap this up with this exceptional food mexican stuffed shells recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!