Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spicy parmesan-dijon crusted pork chops. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Parmesan cheese and Cajun seasoning form a crispy crust on baked pork chops in this quick and easy recipe for a simple weeknight dish for two. Giada De Laurentiis Makes Parmesan-Crusted Pork Chops Try this Parmesan Crusted Pork Chops recipe, or contribute your own.
Spicy Parmesan-Dijon Crusted Pork Chops is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Spicy Parmesan-Dijon Crusted Pork Chops is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have spicy parmesan-dijon crusted pork chops using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Parmesan-Dijon Crusted Pork Chops:
- Get 2 Thick cut Pork Loin chops (1 inch)
- Make ready 1/2 teaspoon salt
- Get 1/4 teaspoon course ground black pepper
- Make ready 1/4 cup Dijon Mustard
- Prepare 2 tablespoons Hot Chinese mustard
- Make ready 2 tablespoons olive oil
- Get 1/2 teaspoon garlic powder
- Take 1/2 tsp Thyme
- Make ready 1/4 teaspoon onion powder
- Take 1/4 teaspoon dried oregano
- Prepare 1/4 teaspoon dried basil
- Take 1/4 teaspoon Italian Seasoning
- Take 1 cup Parmesan Cheese - Grated
These Parmesan Pork Chops Are So Flavorful And Easy To Make. Place pork chops in bread crumbs and cover thoroughly. In a large skillet, on medium heat, heat olive oil. Lean boneless pork chops are breaded simply with parmesan and Italian bread crumbs, then quickly pan fried in olive oil until golden brown and juicy.
Instructions to make Spicy Parmesan-Dijon Crusted Pork Chops:
- Preheat convection oven to 425 degrees
- Season chops on both sides with salt and pepper
- In shallow mixing bowl, combine Dijon Mustard, Hot Chinese Mustard, Olive oil, garlic powder, Thyme, onion powder, dried oregano, dried basil, and Italian Seasoning. Dredge each chop in Mustard mixture, liberally coating both sides.
- On a large plate, spread Parmesan Cheese into a thin layer. Coat Mustard covered chops liberally with Parmesan Cheese on both sides.
- Place on cooling rack on top of a baking sheet and place chops on cooling rack. This will allow them to get crisp on both sides.
- Bake on convection mode for 25 minutes or until chops are crisp and golden brown.
Pork chops are a delicious and easy alternative to chicken and the whole family loves it. One of the biggest reasons people struggle with recipe boredom is that we get in a rut with the. The picky beef eating husband gave the pork chops an A. Used Panko crumbs and dijon mustard. Spicy Parmesean Crusted Pork Chops Recipe. "A household favorite I came up with when I grew tired of the same old seasoned breadcrumbs." These low carb and keto parmesan crusted pork chops have all the things that you love about breaded pork chops but we traded the breadcrumbs for pork.
So that is going to wrap this up with this exceptional food spicy parmesan-dijon crusted pork chops recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
