Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spicy parmesan-dijon crusted pork chops. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy Parmesan-Dijon Crusted Pork Chops is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Spicy Parmesan-Dijon Crusted Pork Chops is something that I have loved my entire life.
Parmesan cheese and Cajun seasoning form a crispy crust on baked pork chops in this quick and easy recipe for a simple weeknight dish for two. Giada De Laurentiis Makes Parmesan-Crusted Pork Chops Try this Parmesan Crusted Pork Chops recipe, or contribute your own.
To begin with this recipe, we have to prepare a few components. You can have spicy parmesan-dijon crusted pork chops using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy Parmesan-Dijon Crusted Pork Chops:
- Prepare 2 Thick cut Pork Loin chops (1 inch)
- Get 1/2 teaspoon salt
- Get 1/4 teaspoon course ground black pepper
- Get 1/4 cup Dijon Mustard
- Take 2 tablespoons Hot Chinese mustard
- Get 2 tablespoons olive oil
- Get 1/2 teaspoon garlic powder
- Make ready 1/2 tsp Thyme
- Take 1/4 teaspoon onion powder
- Make ready 1/4 teaspoon dried oregano
- Prepare 1/4 teaspoon dried basil
- Take 1/4 teaspoon Italian Seasoning
- Make ready 1 cup Parmesan Cheese - Grated
These Parmesan Pork Chops Are So Flavorful And Easy To Make. Place pork chops in bread crumbs and cover thoroughly. In a large skillet, on medium heat, heat olive oil. Lean boneless pork chops are breaded simply with parmesan and Italian bread crumbs, then quickly pan fried in olive oil until golden brown and juicy.
Instructions to make Spicy Parmesan-Dijon Crusted Pork Chops:
- Preheat convection oven to 425 degrees
- Season chops on both sides with salt and pepper
- In shallow mixing bowl, combine Dijon Mustard, Hot Chinese Mustard, Olive oil, garlic powder, Thyme, onion powder, dried oregano, dried basil, and Italian Seasoning. Dredge each chop in Mustard mixture, liberally coating both sides.
- On a large plate, spread Parmesan Cheese into a thin layer. Coat Mustard covered chops liberally with Parmesan Cheese on both sides.
- Place on cooling rack on top of a baking sheet and place chops on cooling rack. This will allow them to get crisp on both sides.
- Bake on convection mode for 25 minutes or until chops are crisp and golden brown.
Pork chops are a delicious and easy alternative to chicken and the whole family loves it. One of the biggest reasons people struggle with recipe boredom is that we get in a rut with the. The picky beef eating husband gave the pork chops an A. Used Panko crumbs and dijon mustard. Spicy Parmesean Crusted Pork Chops Recipe. "A household favorite I came up with when I grew tired of the same old seasoned breadcrumbs." These low carb and keto parmesan crusted pork chops have all the things that you love about breaded pork chops but we traded the breadcrumbs for pork.
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