Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, flapjack. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Flapjack is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Flapjack is something that I’ve loved my entire life. They are nice and they look fantastic.
The Marvelous Misadventures of Flapjack (original title). Flapjack and K'nuckles sail out into the most dangerous direction of all. Flapjack may refer to: Flapjack (oat bar), a sweet tray-baked bar in British and Commonwealth cuisine.
To begin with this recipe, we must first prepare a few ingredients. You can cook flapjack using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Flapjack:
- Take 250 g oats
- Prepare 2 ripe bananas
- Get 3 heaped tbsp peanut butter
- Get 50 ml oil
- Prepare 25 g sunflower seeds
- Prepare 25 g pumpkin seeds
- Make ready 50 g sultanas
- Take 2-3 tbsp maple syrup
- Take 10 g chia seeds
- Get 10 g flax seeds
- Make ready 2 tsp turmeric
- Get 1 tsp ground cinnamon
- Prepare 1 tsp ground ginger
- Make ready 1 tsp nutmeg
The Marvelous Misadventures of Flapjack is the animated TV series from Cartoon Network featuring Flapjack and his friends Captain K'nuckles and Bubbie. This Jamie Oliver recipes shows you how to make flapjacks with honey. This is a soft, chewy flapjack recipe, but you can bake them for longer if you like. The show was fucked up, I know.
Steps to make Flapjack:
- Place peanut butter and oil in a microwaveable bowl and zap for approx 20-30 seconds. Just enough to soften the peanut butter then mix.
- Add the peanut butter and oil mix to the oats in a large mixing bowl.
- Using the same bowl as the peanut butter, mash the bananas with a fork.
- Add the banana and the remainder of the ingredients to the large bowl and mix.
- Line and grease an oven proof dish. Add the mix and firm into place.
- Bake for 55mins at 140°c (fan)
- Allow to cool for a few minutes then turn out and cut into pieces.
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