Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sweet potatoes with fried egg and stew. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Ingredients White sweet potatoes Garden egg Salt Chicken stock Maggi Vegetable oil. Melt the butter in a large nonstick skillet over medium-high heat and fry the eggs until the whites are set and the yolks are still runny. Meanwhile, fry the eggs in the remaining oil.
Sweet potatoes with fried egg and stew is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Sweet potatoes with fried egg and stew is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sweet potatoes with fried egg and stew using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweet potatoes with fried egg and stew:
- Take Sweet potatoes(dankaline hausa)
- Take Egg
- Prepare Oil
- Take Onions, tomatoes, pepper
- Make ready Seasonings
Divide the polenta into two bowls and top with fried egg, sprouts, and The sweet potato polenta is good on it's own and you could easily leave out the greens and eggs. A few ways to mix up the recipe Fried Potatoes with Bacon and Fried Egg. Nowadays you can find sweet potatoes in almost every grocery store. This tasty soup Egg Drop Soup is so satisfying and hard to beat for a quick and inexpensive meal.
Steps to make Sweet potatoes with fried egg and stew:
- Wash and feel ur sweet potatoes and cut it to ur desired shape
- Heat up vegetable oil and fry the sweet potatoes for some minutes
- For the fried egg:- place a pan ad some little oil and break the egg add ur slicer onions and peppers and some seasonings when it's done turn to the other side
- For the stew:- wash ur onions, pepper and tomatoes then slice it, place a pan on heat add ur vegetable oil add chopped onions, tomatoes, pepper cook for some minutes add ur seasonings
- When it's done keep it down and off the heat
- Serve and enjoy!
Considered the signature dish of San Francisco, Cioppino is a wonderful seafood stew that is perfect for entertaining and Thai Sweet Potato Carrot Soup is creamy, sweet, a little spicy and full of flavor! The clever combo of sweet potatoes, canned tomatoes, Swiss chard, and creamy almond butter results in a righteous ride that will make you weak at the knees. Cauliflower rice makes this dish low in carbs, but you can also serve this stew with any grain you prefer. Add the hemp and chia seeds for. This Moroccan stew with chickpeas and sweet potatoes is an easy plant based dinner recipe: it's incredibly flavorful featuring a blend of Moroccan spices.
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