Meat Lover's Breakfast Cups
Meat Lover's Breakfast Cups

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, meat lover's breakfast cups. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Meat Lover's Breakfast Cups is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Meat Lover's Breakfast Cups is something which I have loved my entire life. They’re fine and they look fantastic.

Food Test Kitchen: Guilt-Free Weeknight Favorites. This low-carb breakfast made with turkey sausage and turkey bacon makes for a meaty breakfast without all the saturated fat. Coat a six-cup muffin tin with nonstick cooking spray.

To begin with this particular recipe, we must first prepare a few ingredients. You can have meat lover's breakfast cups using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Meat Lover's Breakfast Cups:
  1. Prepare 1-1/4 c frozen, shredded hash brown potatoes, thawed
  2. Prepare 1 tsp canola oil
  3. Take 2 T finely chopped onion
  4. Get 1 clove garlic, minced
  5. Get 2 frozen, fully cooked turkey sausage patties, thawed and diced
  6. Make ready 1 T fat-free sour cream
  7. Make ready 1 c liquid egg substitute
  8. Take 1/4 tsp salt
  9. Make ready 1/8 tsp black pepper
  10. Take 2 T turkey bacon pieces
  11. Prepare 2 T shredded Monterey Jack cheese

See our Jimmy Dean® Meat Lovers breakfast bowl that's a quick protein breakfast with eggs, potatoes, sausage, cheese and bacon in one. The meatiest of breakfast bowls—bacon and sausage come together with eggs, potatoes and cheese. This bowl is perfect to have in the morning or on. The ultimate meat lover's breakfast - w/ steak, pork, lamb & sausage + slow scrambled eggs. epic!

Steps to make Meat Lover's Breakfast Cups:
  1. Preheat oven to 400°F. Coat six-cup muffin pan with cooking spray. Evenly divide hash browns in cups and firmly press to bottom and sides.
  2. In large skillet, heat oil. Saute onion until tender. Add in garlic and sausage to heat through. Remove from heat and stir in sour cream.
  3. In med bowl, beat egg substitute with salt and pepper. Pour evenly into potato-lined cups. Top with sausage mixture, bacon and cheese.
  4. Bake 15-18 min until eggs set. Serve immediately.

These Meat-Lover Pizza Cups are essentially the very best parts of a pizza scraped off into a tasty little low-carb bowl! A fast and easy THM S. Even if breakfast comes before dawn, it's still the most important meal of your day. Drink two glasses of water at every suhoor and follow these tips. This Meat Lover's Style is a hit among low carbers… ummm Yes please!

So that is going to wrap this up for this special food meat lover's breakfast cups recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!