Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lemongrass basil pork stew. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Today I would like to share with you how to cook Vietnamese tasty and yummy side dish to serve with rice : Pork Stew With. Pork is used in many Asian countries, because the Asian flavor goes really well with the pork! I love making this Lemongrass Pork when we are having a BBQ party, it's really fun recipe to try!
Lemongrass Basil Pork Stew is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Lemongrass Basil Pork Stew is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have lemongrass basil pork stew using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lemongrass Basil Pork Stew:
- Take 500 g pork lean (cut)
- Get 5 Lemongrass
- Make ready 6 kaffir lime leaves
- Take 2 handful basil
- Get 10 cloves garlic
- Prepare 10 shallots
- Take 1 Galangal
- Prepare Turmeric powder
- Get Salt
- Make ready Sugar
- Prepare Chilli
Serve the stir fry garnished with the iced vegetables, lime leaves, Thai basil and Asian pennywort. This pad kra pao (pork & holy basil-stir-fry) features a key ingredient: holy basil! And it only takes minutes to make. Lemongrass is a versatile herb used in all kinds of Asian recipes.
Instructions to make Lemongrass Basil Pork Stew:
- Cut pork lean into 4x4cm or as preferenced.
- Crush garlic, shallots, galangal. Mix with turmeric powder, salt, and sugar.
- Heat cooking oil, sautee the herbs paste until fragrance. Put lemongrass and kaffir lime leaves in. Set aside and let it cool.
- Marinade the pork and rub with the paste. Put it in the fridge at least 1 hour.
- Heat the pan, sautee the marinated pork, add some water, and add Indonesian basil in. Next, bring to boil until it's cooked and a little bit dry.
- Tips: if you want it spicy, add some red chillies on the crushing process.
Learn how to use lemongrass in marinades, curries, cocktails, stir-fries, and countless other preparations. Make the best Basil Pork and Green Bean Stew with this easy recipe. Find thousands of free, expert-tested, printable recipes on HowStuffWorks.com. Stir in pork, beans, spaghetti sauce and salt. [recipe] This recipe is hugely inspired by the crispy pork belly specialty known as the Chicharron Colombiano. I really love how pork belly can end up having diverse textures in just a single.
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