Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, lemongrass basil pork stew. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lemongrass Basil Pork Stew is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Lemongrass Basil Pork Stew is something which I have loved my entire life.
Today I would like to share with you how to cook Vietnamese tasty and yummy side dish to serve with rice : Pork Stew With. Pork is used in many Asian countries, because the Asian flavor goes really well with the pork! I love making this Lemongrass Pork when we are having a BBQ party, it's really fun recipe to try!
To begin with this particular recipe, we must prepare a few ingredients. You can cook lemongrass basil pork stew using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lemongrass Basil Pork Stew:
- Make ready 500 g pork lean (cut)
- Take 5 Lemongrass
- Get 6 kaffir lime leaves
- Make ready 2 handful basil
- Make ready 10 cloves garlic
- Get 10 shallots
- Take 1 Galangal
- Prepare Turmeric powder
- Get Salt
- Make ready Sugar
- Make ready Chilli
Serve the stir fry garnished with the iced vegetables, lime leaves, Thai basil and Asian pennywort. This pad kra pao (pork & holy basil-stir-fry) features a key ingredient: holy basil! And it only takes minutes to make. Lemongrass is a versatile herb used in all kinds of Asian recipes.
Steps to make Lemongrass Basil Pork Stew:
- Cut pork lean into 4x4cm or as preferenced.
- Crush garlic, shallots, galangal. Mix with turmeric powder, salt, and sugar.
- Heat cooking oil, sautee the herbs paste until fragrance. Put lemongrass and kaffir lime leaves in. Set aside and let it cool.
- Marinade the pork and rub with the paste. Put it in the fridge at least 1 hour.
- Heat the pan, sautee the marinated pork, add some water, and add Indonesian basil in. Next, bring to boil until it's cooked and a little bit dry.
- Tips: if you want it spicy, add some red chillies on the crushing process.
Learn how to use lemongrass in marinades, curries, cocktails, stir-fries, and countless other preparations. Make the best Basil Pork and Green Bean Stew with this easy recipe. Find thousands of free, expert-tested, printable recipes on HowStuffWorks.com. Stir in pork, beans, spaghetti sauce and salt. [recipe] This recipe is hugely inspired by the crispy pork belly specialty known as the Chicharron Colombiano. I really love how pork belly can end up having diverse textures in just a single.
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