Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, oats haleem. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Oats Haleem is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Oats Haleem is something which I have loved my entire life. They are fine and they look wonderful.
Try this slip smacking Chicken Oats Haleem/Daleem this Ramzan. Recipe: For Frying the Onions and Cashews: Ingredients: Oil. Once again a we bring you a Middle Eastern preparation.
To begin with this particular recipe, we must first prepare a few ingredients. You can have oats haleem using 27 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Oats Haleem:
- Make ready Ingredients for yakhni :-
- Prepare 350 g Beef with bones
- Prepare 1 Onion medium
- Take Cinnamon stick 2
- Make ready 2 Bari Elaichi
- Make ready Adrak 2 inch piece
- Prepare Garlic cloves 6
- Take Bay leaves 3
- Prepare 8 Black pepper corns
- Prepare Cloves 5
- Prepare to taste Salt
- Get 2 litres Water
- Make ready Oats haleem ingredients:-
- Prepare 1.5 cup Steel cut oats
- Get 1/2 cup Oil
- Make ready Onion 1 medium
- Take 1/2 cup Yogurt
- Get to taste Salt
- Prepare 1 tsp Red chilli powder
- Get 2 tsp Dhaniya powder
- Take 1/4 tsp Haldi
- Make ready 1/2 tsp Garam masala powder
- Take 1/4 tsp Chaat masala
- Prepare Garnishing :-
- Take 1/4 tsp Chaat masala
- Prepare 1 tbsp Ginger julienne
- Get Podina leaves as required
Oats nutritious haleem is a healthy concoction of oats cooked with vegetables like peas, carrots and moong sprouts. Oats Nutritious Haleem recipe - How to make Oats Nutritious Haleem. Easy Oats Haleem is part of the Soups recipes category. Recipe ideas and culinary inspiration to your inbox daily.
Instructions to make Oats Haleem:
- Take a big pot and put all the yakhni ingredients together.
- Let the yakhni cook for 2 hours until beef is soft
- Strain the yakhni and set aside the stock
- Now in a pot add oil and fry onions until golden.
- Add beef from yakhni and cook well. Add yogurt to it and mix well for 5 minutes.
- Add all the mentioned spices and oats and fill up yhe pot with strained yakhni
- Let it cook until oats are fully cooked. You can add more water if needed.
- Garnish with podina adrak and chaat masala.
- Serve hot and enjoy either with just a spoon or naan😍
Haleem - Learn how to make this rich, creamy and The mere utter of the word Haleem, makes me drool. Why me….many of you who have tasted this rich Hyderabadi delicacy will agree with me on this. Haleem- a dish hits that has notes of both gourmet and comfort food, is one of my favorite South Asian meals. It consists of meat or chicken, cooked with grains, pulses. Chicken Oats Haleem Stewed Shredded Chicken and Oats.
So that is going to wrap this up for this exceptional food oats haleem recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
