Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pinwheel samosa. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
These fantastic pinwheel samosas are just what you were missing on your iftar table. #HappyCookingToYou #FoodFusion #RosePetalZzoop Written Recipe. Samosa pinwheels are great party treat. This is an interesting twist on the popular Indian snack samosas.
Pinwheel samosa is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Pinwheel samosa is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have pinwheel samosa using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pinwheel samosa:
- Make ready 1/2 kg Maida
- Take 250 gms oil
- Get to taste Salt
- Take 1 tsp carom seeds
- Make ready 4 Boiled potatoes
- Get 1/2 cup Boiled peas
- Prepare 1 tbsp Chaat masala
- Get 1 tsp Garam masala
- Make ready 1 tsp Red chilli powder
- Take 1 tbsp Coriander powder
- Make ready as required Oil to deep fry
Pinwheel Samosas: Pinwheels Samosa are great twist to most popular and most wanted Indian snack SAMOSA. Say hello to the tasty and innovative pinwheel samosa recipe by sooperchef! Samosa is one of the most. Samosa Pinwheels or Aloo Bhakarwadi are a pleasant twist to the original Samosas.
Instructions to make Pinwheel samosa:
- Take a bowl add maida, salt and oil crumble well, add water little by little and knead a hard dough. Let it rest for 15 minutes without cover.
- Then take a pan heat oil add the boiled potatoes, all of the spices and cook well till the potatoes change their colour it will take approx 2 minutes.
- Take a small portion of dough roll in a thin sheet spread a mixture on one side and roll only half of it then cut the remaining sheet into strips and roll it completely and form the shape of a donut.
- Deep fry on low flame till brown and crispy.
- Serve hot.
As their name suggests, these are snacks in the shape of a pinwheel filled with a spicy potato stuffing. This Ramzan I tried this recipe for pinwheel samosa and I loved it for two reasons. First, it is easy to make and second it is different and quick to make. Samosa Pinwheels or Samosa bites are bite-size quick alternate option to one of the most popular Indian snack- Samosas. Making perfect Samosas could be little tricky and tedious, but these.
So that’s going to wrap this up with this exceptional food pinwheel samosa recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
