Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oats-aloo cutlet. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Oats-Aloo Cutlet is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Oats-Aloo Cutlet is something that I’ve loved my whole life. They are fine and they look wonderful.
I'm ur Veni. #oatscutlet #weightlossrecipe #oatsalootikki In this video I'm oats cutlet. It's a simple recipe we make it as evening snacks. Try the delicious oats aloo cutlet served hot with tomato ketchup or green chutney, perfect with a cup of tea on a rainy day.
To get started with this recipe, we must first prepare a few components. You can have oats-aloo cutlet using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Oats-Aloo Cutlet:
- Get 1 cup oats
- Get 3 medium sized potatoes
- Get 1 sprig coriander leaves chopped
- Get 2-3 green chillies chopped
- Prepare 1/2 cup maida
- Get 1 medium size onion chopped fine
- Take 1/2 tsp red chilli powder
- Make ready 1/2 tsp garam masala powder
- Get 6-7 Tbsp oats powder
- Take as per taste Salt
- Take 6-8 Tbsp oil to fry
Make small tikkis ( cutlet) from the mixture. Now, there are two ways you can cook them Aloo posto cutlet recipe Technorati Tags: oats recipes, oats tikki recipe, oats cutlet recipe, healthy oats recipes, snacks with oats, indian oats recipes, oats aloo. Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney and masala chai.
Instructions to make Oats-Aloo Cutlet:
- Wash the potatoes and pressure cook for 3 whistles.
- In a blender oats should be made into a powder.
- Potatoes should be mashed after peeling the skin and mixed with oats.
- Chopped coriander, chopped onions, chopped green chillies, red chilli powder, garam masala powder and salt should be added. Mix very well.
- In a bowl mix maida with water and make a batter.
- Make balls from oats and flatten into cutlet shape, dip in maida batter and then in oats powder.
- Make for all and keep it ready to fry.
- Heat oil in a wok and shallow fry for 2-3 mins on both side. Fry in batches.
- Enjoy with any dip and I did with yoghurt.
You can also serve with chaat topping. Aloo tikki or Potato patties is a very famous Indian snack item and it is the tastiest when eaten from a roadside vendor.!!! Yes, they do some magic i believe. Now, the ones which we get outside is almost. The aloo tikki made in the streets carts of North India are usually In Western India, aloo tikki is known as aloo pattice or aloo patties and usually made without any stuffing.
So that’s going to wrap it up for this special food oats-aloo cutlet recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
