Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, kashmiri shufta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kashmiri shufta is a traditional Kashmiri dessert recipe, made with dry fruits, sugar syrup, paneer, and milk. This is a simple yet very tasty dessert. Ingredients for Kashmiri Shufta Recipe in Hindi.
Kashmiri Shufta is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Kashmiri Shufta is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook kashmiri shufta using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Kashmiri Shufta:
- Make ready almonds
- Make ready cashews
- Take chopped anjeer
- Make ready raisins
- Prepare melon seeds
- Get walnuts
- Prepare paneer cubes
- Take dry coconut slices
- Prepare sugar
- Prepare dry ginger powder
- Get cardamom powder
- Prepare ghee
- Prepare Water
- Prepare Kiwi pieces for garnish
- Take Dry rose petals for garnish
It is a rich recipe made with dry fruits, spices and sugar. Kashmiri Shufta is usually made for festivals and weddings. Shufta from Kashmir is a recipe filled with goodness and riches. Dry fruits cooked with desi ghee bring a festive taste.
Instructions to make Kashmiri Shufta:
- Be ready with all the ingredients.
- Soak the dry fruits i.e almonds, cashews, anjeer, raisins, walnuts in water for 15 minutes.
- Heat ghee in a pan. Fry the chopped paneer cubes until it turns golden from all the sides. Keep it aside.
- In the same pan fry the dry coconut slices till little brown. Once fried keep aside.
- Now in the same pan add the soaked dry fruits and melon seeds. Fry it in the ghee for a minute and add sugar, cardamom powder and dry ginger powder. Stir for a while.
- Add little water and stir continuously till the sugar gets dissolved completely. Add the fried paneer and dry coconut slices also. Saute for 2 minutes. Switch off the gas.
- Serve it hot or cold garnish with dry rose petals and chopped kiwi.
Find how to make Shufta here with simple methods. Shufta is a very delectable and yummy dessert from the Kashmiri cuisine. Learn how to make/prepare Shufta by following this easy recipe. How to make Kashmiri Shufta Recipe for fasting - WhiskAffair. Kashmiri Shufta is a traditional Kashmiri recipe made with a mixture of dry fruits, spices and sugar.
So that’s going to wrap it up with this special food kashmiri shufta recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
