Set Dosa
Set Dosa

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, set dosa. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Set Dosa is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Set Dosa is something that I have loved my entire life.

Set dosa recipe with step by step photos - very soft, light and spongy dosa. These soft dosas are Set dosa also reminds me of davanagere benne dosa. I have had davanagere benne dosa with the.

To begin with this particular recipe, we must prepare a few components. You can have set dosa using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Set Dosa:
  1. Take raw Rice
  2. Get Flattened Rice or Poha
  3. Make ready Black Gram or Urad Daal
  4. Make ready Fenugreek Seeds
  5. Get Salt or to taste
  6. Prepare Oil or Ghee as required for making Dosas

Its common in restaurants here in Bangalore and the name set dosa kind of intrigued me. Set dosa is a soft and spongy dosa very commonly prepared for breakfast in Udupi and other When served these dosas are not served one dosa at a time. Set dosa is a soft,spongy dosa made with dal,poha and rice. This super soft set dosa is very popular in Karnataka served with vegetable saagu/potato curry and coconut chutney.

Steps to make Set Dosa:
  1. Soak Rice and Daal separately. Soak Fenugreek Seeds along with the black gram or urad dal. Wash and rinse Poha just before grinding and add it to the batter.
  2. Grind them separately using little water. Grind the batter to a thick paste. Leave it to ferment overnight. If the weather is cold, leave it to ferment well for 15 hours or so.
  3. Heat a non stick pan or an iron griddle. Pour one big ladleful of the batter onto it. Do not spread much. Just dab it on top and drizzle oil or ghee on top and also on the sides.
  4. Cover and cook for 2 minutes. The porous, spongy and soft set dosas are ready. Serve them hot with any chutney of choice.

This dosa goes well with any curry or chutney. Making set dosa at home is so easy. Do try and be prepared to receive loads of accolades and Yes don't forget to share your feedback with me later !! Here you go… Set dosa is a very easy dosa recipe which serves as an excellent healthy breakfast item. Set Dosa, a popular breakfast served in most fast food or tiffin centers in Southern India.

So that’s going to wrap it up with this exceptional food set dosa recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!