Oats Palak Muthiya
Oats Palak Muthiya

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, oats palak muthiya. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Oats Palak Muthiya is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Oats Palak Muthiya is something that I have loved my whole life. They are nice and they look wonderful.

Oats Palak Muthia One more recipe using oats. palak and just a tbs of oil. Nutritions raining this month on Meghna's Food Magic. This recipe is a twist to traditional muthiya recipe.

To begin with this recipe, we must prepare a few ingredients. You can have oats palak muthiya using 21 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Oats Palak Muthiya:
  1. Take 2 cups Wholewheat atta
  2. Make ready 1 cup oats
  3. Prepare 3 tbsp besan
  4. Make ready as required Oil
  5. Make ready 2 tbsp Curd
  6. Make ready as per taste Salt
  7. Get 1 tsp red chilli powder
  8. Make ready 1 tsp garam masala
  9. Take 1/4 tsp turmeric powder
  10. Take 1 tsp sugar
  11. Make ready 1 tsp lemon juice
  12. Take 1 tsp greenchilli ginger paste
  13. Get 6-7 cloves garlic finely chopped
  14. Make ready 1 cup Palak finely chopped
  15. Take 1 cup Bottlegourd grated
  16. Make ready for Tempering–
  17. Get as required Oil
  18. Get 1 tsp Mustard seeds
  19. Take 1 tsp Sesame seeds
  20. Take leaves Few Curry
  21. Take leaves as required Coriander

Palak Methi Muthiya- Steamed savory dumplings of spinach and fresh fenugreek,Steamed Spinach Dumplings. Palak Methi Muthiya -We Indians love snacks as much as we love our main course dishes. oats methi muthia recipe is a steamed Gujarati savoury snack made from oats, methi, curds and The Muthiya or Muthia are popular Gujarati savoury snacks. They are mostly steamed and very nutritious. Methi muthiya bhi is tarah bana skate he?

Steps to make Oats Palak Muthiya:
  1. Grate Bottlegourd, chop palak finely garlic cloves, greenchillies and ginger paste.
  2. Take whole wheat flour,oats powdered (simply grinded in mixer) besan add all masalas, curd, oil and make dough.
  3. Make cylindrical shape sausages and steam it for around 15 minutes. Let it cool down and cut into pieces.
  4. For Tempering take oil in a pan add rai zeera curry leaves and add muthiya cook for 5 minutes. Serve with chutney and dahi.

Hi aunty, I like your muthiya recei. But can I add garlic and ginger paste? And can u tell me such easy and quick indian food recepi… Aloo palak can be made in a number of ways. I also make it in several ways, sometimes I add water to the spinach and make it like a curry and then add potatoes to it, like in this Instant Pot version. A healthy and delicious twist to the traditional muthia recipe. Смотреть видео પાલકના મૂઠિયા બનાવવાની રીત

So that is going to wrap it up for this exceptional food oats palak muthiya recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!