Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, shahi grapes curry. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
The taste of Dhaba food is phenomenal and we usually find these dhabas on highways. They cook some amazing dishes in traditional style which enhances the. Thank you though for suggesting me shahi paneer curry for these first Indian food series!
Shahi Grapes Curry is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Shahi Grapes Curry is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have shahi grapes curry using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Shahi Grapes Curry:
- Get Green grapes
- Prepare onion (paste)
- Make ready tomato(puree)
- Take ginger garlic paste
- Make ready cumin seeds
- Get mustard seeds
- Prepare hing
- Prepare ghee
- Take mawa/khoya
- Get malai
- Prepare coriander cumin powder
- Get kashmiri red chilli powder
- Make ready Salt
- Get shahi garam masala
- Get Some fresh coriander leaves chopped
- Get cream for garnishing
So, wait no further and have a look at the recipe to prepare the dry grapes gravy. Shahi means Royal and Paneer is Indian cottage cheese. So basically Shahi Paneer is an exquisite Indian curry made using rich ingredients like almonds or cashews , cardamom, saffron to name a few. Give the Shahi Curry mixture a brisk boil and add in the cooked potatoes and steamed vegetables.
Instructions to make Shahi Grapes Curry:
- Cut grapes into 2 halves.
- Heat ghee in a pan,add cumin, mustard seeds once they crackles add hing and onion paste,stir for few minutes,add ginger + garlic paste,stir until it changes light pink in colour.
- Add kashmiri red chilli powder, stir well,add tomato puree and saute for a min.add coriander cumin powder,salt and kasuri methi, stir for a min.add mawa stir well add malai and stir continuously until masala leaves the sides of the pan.
- Add grapes,saute well, and cook covered for 2 -3 mins.on medium heat.
- Add little water and cook for another min.add garam masala and fresh coriander leaves.Mix well and switch off the heat.
- Shahi grapes curry is ready to serve.garnish with cream, serve hot with roti or plain paranthas, it tastes delicious,must try this quick and easy to make recipe.
Serve the Shahi Mixed Vegetable Curry along with Whole Wheat Lachha Paratha Recipe, Palak. This is a curry made with paneer cheese, which is very meaty and a great vegetarian option. When I made this, I served it with bhindi masala curry and lemon rice, both some of my favorites! The sweetness of the red grapes compliments the curry perfectly and the almonds provide a nice crunch. Stir mayonnaise, garlic, parsley, and curry powder into butter until evenly incorporated.
So that is going to wrap this up with this exceptional food shahi grapes curry recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
