Shahi aloo kofta curry
Shahi aloo kofta curry

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, shahi aloo kofta curry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shahi aloo kofta curry is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Shahi aloo kofta curry is something which I have loved my whole life. They are fine and they look fantastic.

Malai Kofta Curry, also known as Shahi Malai Kofta Curry, Malai stuffed Kofta curry, Dhaba Style Malai Kofta Curry recipe in Hindi. Malai Kofta Recipe - Creamy Soft Kofta in Yellow Gravy Restaurant Style CookingShooking. Indian curry with cottage cheese dumplings (paneer malai kofta curry).

To begin with this recipe, we must prepare a few components. You can cook shahi aloo kofta curry using 25 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shahi aloo kofta curry:
  1. Take kofta :
  2. Take Potatoes Medium Boiled, Peeled And Grated
  3. Prepare Paneer
  4. Make ready Cornflour
  5. Prepare Salt
  6. Get Garam Masala
  7. Take Oil (For Frying)
  8. Make ready Gravy :
  9. Get Onion Paste
  10. Get Tomato Puree
  11. Make ready Cashew Paste
  12. Prepare Turmeric Powder
  13. Prepare Red Chili Powder
  14. Prepare Ginger Garlic Paste
  15. Get Garam Masala Powder
  16. Take Dry Kasuri Methi Leaves 1/2 Teaspoon
  17. Prepare Bay Leaf
  18. Prepare Cinnamon
  19. Prepare Black Cardamom
  20. Prepare Fresh Cream
  21. Prepare 2
  22. Make ready Silver Leaf
  23. Take Fresh Coriander
  24. Get Cashews
  25. Make ready Raisins

A must try Aloo Kofta Curry Recipe for you today. In wok,heat oil and fry aloo koftay until golden brown. On serving plate,pour gravy and place fried aloo koftay,garnish with cream,fresh coriander & serve. For the koftas, mince the meat with all the other ingredients.

Instructions to make Shahi aloo kofta curry:
  1. Making kofta :Mix all the ingredients mentioned above.
  2. For gravy: Remove extra oil from the same pan and keep about 1 or 1.5 tbsp oil. Add all the whole spices and fry till the oil becomes fragrant. First add the onion paste and brown it. Now add the ginger-garlic paste and fry for some seconds till the raw aroma of the paste goes away.
  3. Add the tomato puree and saute for 2-3 minutes. Add the turmeric powder, red chili powder, garam masala powder and cashew paste. Stir and saute till the oil starts to leave the sides of the masala paste. Add water and stir.
  4. Add Crushed kasuri methi and simmmer for 1-2 minutes
  5. Lastly, add the fried kofta. If serving later, you can just prepare the gravy and add kofta while serving. These shahi aloo kofta are really soft. So if you add them before and serve them later, they will break. While serving, garnish with silver leaf,cashews,raisins and coriander leaves. Serve shahi aloo kofta curry hot with rotis, naan, steamed basmati rice or jeera rice.

Remove the mixture and shape into balls. Deep fry these balls till golden brown and keep aside. Aloo Paneer Kofta ( Mashed Potato and Cottage Cheese Curry ). Stuffed Aloo Kofta - Main course Potato Curry - Indian Vegetable Gravy Recipe By Ruchi Bharani Shahi Aloo Curry Recipe - Potato Curry - Restaurant Style Aloo Curry - Aloo Sabzi Recipe. The word 'Shahi' means rich in flavor and taste cooked with rich ingredients.

So that is going to wrap it up for this special food shahi aloo kofta curry recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!