Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, masala oats manchurian. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chopped Ginger Chopped Garlic Chopped Green chili Chopped Capsicum Grated Carrot Cabbage Salt to. Restaurant style oats Manchurian #oatsmanchurian #vegmanchurian #manchurian #happyfamilysujatahridoy. Manchu & Masala is a family owned take out store.
Masala Oats Manchurian is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Masala Oats Manchurian is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook masala oats manchurian using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Masala Oats Manchurian:
- Take 1/2 cup cabbage finely chopped
- Get 1/4 cup carrot shredded
- Get 40 gms Masala oats
- Prepare 1 onion medium sliced
- Get 3 - 4 spring onion
- Take 1 capsicum sliced
- Take Oil
- Get 2 tbsps tomato puree
- Take 2 tsps soy sauce light
- Take to taste chilly sauce red
- Get 1 tsp sugar
- Prepare 1 tbsp besan
- Make ready water
- Get to taste salt pepper and
Veg Manchurian Masala, now you can make authentic Manchurian delicacies right at home. Made with an aromatic blend of Indian spices, this Manchurian masala is the magic key to cook. Vegetable manchurian gravy takes in different sauces like soya sauce, chilli sauce to make a gravy consistency but here, I have a special manchurian ready made masala which gives an instant. Idli Manchurian Recipe with step by step photos - Idli Manchurian is a delicious way to use leftover idlis. this indo chinese snack which is a fusion dish is spicy and lighty sweet and sour.
Steps to make Masala Oats Manchurian:
- Pulse the oats in a mixer until it turns to a coarse mix.
- In a bowl, add the cabbage, carrots, oats, besan, salt and pepper and mix well. Add 2 tsp oil and enough water to make balls of the mix.
- In a peniyaram/appe pan, add few drops of oil and cook off the manchurian balls in the pan until golden.
- In a non stick pan, add 1 tsp oil and add the onions, white part of the spring onions chopped and capsicum and saute for few min.
- Add the puree, chilly sauce, soy sauce, sugar, salt and pepper. Add few tsp of water if need be. Lower the cooked manchurian balls in the sauce and serve with spring onion greens on top.
Oats is always included in our daily menu specially for breakfast. So I try different varieties than our usual porridge and one such try was this vegetable masala oats(oats savoury porridge) and this was. Oats Masala Paratha Recipe, How To Make Oats Masala Paratha Recipe. Oats Masala Parathas makes an ideal choice for breakfast, lunch or dinner. Its prepared with spicy mixture of oats stuffed in. finally, serve healthy masala oats along with hot masala chai.
So that’s going to wrap this up for this exceptional food masala oats manchurian recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
