Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, macaroni and egg stew. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Macaroni and Egg Stew is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Macaroni and Egg Stew is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have macaroni and egg stew using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Macaroni and Egg Stew:
- Prepare 500 g Macaroni
- Make ready Salt
- Take Tomato puree
- Prepare Ginger and garlic paste(fresh)
- Make ready Seasoning
- Prepare Sliced onions
- Take Ground Crayfish
- Prepare Vegetable oil
No cracker crumbs, no nothing else. Egg macaroni looks delicious with amazing tastes. Simply mouthwatering, kids and all age gorups loved this recipe. Learn how to make egg macaroni recipe on Egg Macaroni is an easy to make breakfast or snack recipe.
Steps to make Macaroni and Egg Stew:
- Put water in a pot,add 1tsp(level),bring to boil,add macaroni, stir,cook till soft,drain in a colander,pour water to remove excess starch,set aside.
- Heat up oil in a saucepan,add onions,ginger and garlic paste, stir fry for 1min,add tomato puree, fry for 2mins,add seasoning,crayfish,taste to adjust with salt,cook for 2mins,remove from heat,boil eggs for 5mins…serve with macaroni and sauce
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