Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mini dosa. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mini dosa is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Mini dosa is something which I have loved my entire life.
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To begin with this recipe, we must first prepare a few components. You can cook mini dosa using 21 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mini dosa:
- Take Udad dal
- Get Rice
- Make ready Potatoes
- Make ready Onion
- Get Turmeric powder
- Make ready Red chilli powder
- Get Cumin seeds
- Make ready Salt
- Get Mustard seeds
- Take Oil
- Take For decoration
- Prepare tomato
- Get beetroot
- Make ready capsicum
- Prepare For chutney
- Take Curd
- Take Peanuts
- Make ready Garlic cloves
- Make ready Crushed coconut
- Prepare Salt
- Take Cumin seeds
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Steps to make Mini dosa:
- Soak udad dal and rice whole night in water,made the paste in the morning in mixing jar.
- Boil potatoes,cut onions,made tadka in a pan,add all the masale,boiled potatoes,onion,made potato sabji for dosa.
- Made raund circle small size dosa on the tawa.grase with oil from both the sides.
- Prepare all the shapes for emojis from tomato,capsicum,beetroot.
- Made coconut chutney for dosa,add peanut,coconut,lehsun,salt,cumin seeds in curd and made the paste in mixing jar.
- Made ready all the emoji like shown in the pic.
- Our dosa is ready.Serve with coconut chutney.
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So that’s going to wrap it up for this special food mini dosa recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
