Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, veggies indomie and boiled egg. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Veggies indomie and boiled egg is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Veggies indomie and boiled egg is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook veggies indomie and boiled egg using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Veggies indomie and boiled egg:
- Take Indomie noodles
- Make ready Boiled eggs
- Make ready Grated scotch bonnet and onions
- Take Veggies (carrots, green pepper, spring onions)
- Prepare Grounded ginger/garlic
How many minutes should I cook my egg? Every once in a while an egg cracks while boiling and may leak some of the interior white and even yolk. See more ideas about Indomie, Food, Ethnic recipes. Say goodbye to noodles in a Styrofoam cup forever.
Steps to make Veggies indomie and boiled egg:
- Boil water in a pot and add your indomie
- Let it cook for a few minutes then add scotch bonnet. Let it cook some more
- Add indomie seasoning and spices (if desired)
- Add veggies and allow to cook for a few minutes. Add boiled egg and serve
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