Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, turkey broccoli rice casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Combine cooked rice and vegetable mixture with cheese sauce then scoop mixture into a nonstick sprayed baking dish and top with. Easy, delicious and healthy Turkey Broccoli Rice Casserole recipe from SparkRecipes. My mom and husband are veteran broccoli rice casserole lovers and thought this dish was exactly like it should be.
Turkey Broccoli Rice Casserole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Turkey Broccoli Rice Casserole is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook turkey broccoli rice casserole using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Broccoli Rice Casserole:
- Make ready 1 lb turkey breast - cut to about 1/2" cubes
- Get 3 cups fresh broccoli florets
- Prepare 3 cups cooked white rice (I usually use leftover rice lol)
- Take 2 cans cream of chicken soup
- Prepare 1 can water (this is filling one of the soup cans lol)
- Make ready 2 cups shredded cheese (tonight I used Velveeta shreds)
- Make ready to taste salt, pepper, garlic powder, onion powder
This Creamy Turkey Rice Casserole is real food meets comfort food. Made from scratch without MSG, prepackaged sauces, or cream of anything soups, this dish is quick and easy and But let's not forget this comfort food classic - the casserole. Enjoy your dinner with this hearty turkey casserole packed with rice and vegetables.. Cheese Broccoli Casserole Recipes on Yummly
Steps to make Turkey Broccoli Rice Casserole:
- Preheat oven to 375°F. Steam broccoli either on stovetop or in microwave until fork tender. (Tonight I microwaved mine in a vented container with 2 tbs water for about 7.5 minutes.)
- While broccoli steams, cook turkey breast in a medium skillet over medium-high heat, season with desired amounts of salt, pepper, garlic powder, and onion powder as it cooks.
- Allow broccoli and turkey to other cool enough to handle. Separately give each a rough chop. In a large bowl combine soup, water, and shredded cheese. Stir in rice and turkey to combine. Gently fold in broccoli. Taste and adjust seasoning as desired.
- Pour mixture into a lightly greased 9x13" baking dish. Bake uncovered 45 minutes, or until lightly browned on top. Let rest 15 minutes before serving. Enjoy!
To make ahead and freeze: Mix all ingredients together (start with your rice cooked, not raw) and spoon into two or even three smaller casserole dishes, cover, label and freeze. Herb seasoned stuffing, broccoli florets, sun-dried tomatoes, turkey gravy and white wine combine with cooked turkey in this delicious casserole that is topped with toasted almonds and Swiss cheese. Stir the stuffing, turkey, broccoli and tomatoes in a large bowl. Take a skillet and sauté onion, carrot, the mushrooms, broccoli and celery in oil until tender. Put the pimientos, turkey, oregano, marjoram, salt into the rice and half cook it.
So that’s going to wrap this up for this special food turkey broccoli rice casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!