Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, veggie masala oats. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Veggie masala Oats is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Veggie masala Oats is something that I’ve loved my entire life. They are fine and they look wonderful.
Add salt according to the taste. What to do for your spicy yet healthy craving this monsoon? Here is the perfect recipe for you …Masala Oats with veggies and soya granules… Masala oats Masala Oats I always made upma, dosa, porridge or chilla from oats but when I saw Saffola masala oats ad I thought that I Masala Oats Recipe
To begin with this recipe, we have to prepare a few components. You can cook veggie masala oats using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Veggie masala Oats:
- Make ready 1 cup oats
- Prepare 2 1/2 cup water
- Prepare 1/2 cup peas
- Take 1 1/2 cup chopped vegetables (carrot, green bell pepper,) etc
- Get 1/2 cup chopped tomato
- Prepare 1 medium onion finely chopped
- Make ready 1 tsp ginger chopped
- Prepare 2 green chillies chopped
- Get 1/2 tsp cumin seeds
- Take 10 curry leaves
- Take 1 tsp coriander powder
- Take 1/2 tsp haldi (Turmeric) powder
- Get 1 tsp oil
A perfect and Complete meal to start the day with!!! Masala oats recipe with step by step photos. This masala oats is a recent addition to our quick fix dinner menu. It can be served alone without any accompaniment but is best with papad, chutney, podi.
Instructions to make Veggie masala Oats:
- Heat oil in a non-stick pan, add cumin seeds and curry leaves
- Add green chillies and onion, mix well and saute till the onion is golden.
- Add chopped vegetable, tomato and salt, reduce heat, cover and cook for two to three minutes.
- Add red chilli powder and turmeric powder, ginger paste and mix well.
- Add peas, oats, 2 1/2 cups water and cook for five-seven minutes. Add one tablespoon coriander leaves and mix well.
- Serve hot.
Veggies have got a new avatar with Saffola Masala Oats 'Veggie Twist'. A rich and creamy mix of aromatic spices with a hint of coconut gravy, it has a delicious and crunchy mix of carrots. Oats is always included in our daily menu specially for breakfast. So I try different varieties than our usual porridge and one such try was this vegetable masala oats(oats savoury porridge) and this was. In a plastic bag combine classic masala oats, parmesan cheese, and pepper.
So that’s going to wrap it up for this exceptional food veggie masala oats recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
