Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, local rice and egg stew. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Egg Stew or Egg Sauce is simply the mix of eggs and Nigerian stew or the making from scratch of a sauce that comprises tomatoes, fresh scotch bonnet pepper and Some even pair it with rice, noodles etc. I more recent times the basic egg stew has been adapted to include more vegetables and meats. Steps to make Nigerian garden egg stew to serve with rice, Garden egg sauce cooked with fish snd vegetable oil.
Local Rice and Egg Stew is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Local Rice and Egg Stew is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have local rice and egg stew using 12 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Local Rice and Egg Stew:
- Make ready Local rice 500g(destoned)
- Prepare 400 g Tastytom jollof mix paste
- Make ready 3 tbs Chilli Pepper
- Make ready Diced Onions
- Take Crushed Ginger
- Get Crushed Garlic
- Get Hard Boiled Eggs
- Take 3 tbs Ground Crayfish
- Make ready Seasoning Cube 2
- Get 1/2 tsp Salt
- Get 1/2 tsp Curry
- Take 1/2 Cup Canola oil
This is a quick easy recipe of instant rice fried with egg, onion, green beans and soy sauce. In a saucepan bring water, salt and soy sauce to a boil. Stir half the coriander through the rice, season with salt and pepper and serve with the remaining coriander sprinkled on top. Veggie dippers with chilli dip and aioli.
Instructions to make Local Rice and Egg Stew:
- Boil water in a pot,wash rice well,add to boiling water,when water is almost dry,remove from heat,strain,rinse properly, set aside, heat up water,same level as rice,add salt,boil,when boiling, add rice,cook till soft,set aside,heat up oil,add onions,garlic and ginger,stir fry in medium heat for 1min,add tomato puree and others,stir fry till almost dry,taste to adjust, with salt,remove from heat,serve with rice and. garnish with egg,enjoy…
This dish is appealing because it is dead simple. Chop up some vegetables and scoop some rice into beaten eggs. I used a combination of mozzarella and cheddar cheese. Haha - if you have a wider variety of cheese at your local market, feel free to experiment 🙂. This egg fried rice is flavored with lots of scallions!
So that’s going to wrap this up with this exceptional food local rice and egg stew recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
