Masala Oats
Masala Oats

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, masala oats. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Masala oats recipe with step by step photos. Healthy, tasty and quick masala oats makes a This masala oats is a recent addition to our quick fix dinner menu. It can be served alone without any.

Masala Oats is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Masala Oats is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook masala oats using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Masala Oats:
  1. Prepare 2 cups Organic oats
  2. Prepare 1 Onion finely chopped
  3. Prepare 2 Tomatoes finely chopped
  4. Take 1 tsp Salt
  5. Make ready 1 tsp Ginger grated
  6. Get 1 tsp Garlic mince
  7. Take 1 tsp Cumin powder
  8. Make ready 1 tsp Red Chilli powder
  9. Make ready 1/4 tsp Turmeric powder
  10. Take 2 Green Chillies finely chopped
  11. Make ready 1 Capsicum thinly sliced
  12. Get 1 cup Spring Onions chopped
  13. Prepare 1 small bunch Coriander Leaves finely chopped
  14. Take 2 tbsp Oil
  15. Prepare 1 tbsp Lemon juice
  16. Prepare 1 tsp Desi Ghee

It can be served alone without any accompaniment but is best with papad, chutney, podi or raita. This culinary creations is healthier and. Masala oatmeal is a delicious and nutritious breakfast option. It is not only tasty but is very easy to make Similar Recipes, Mango Overnight Oats Orange Oatmeal Apple Oatmeal Banana Oatmeal.

Steps to make Masala Oats:
  1. Heat oil in a deep cooking pan and saute ginger and garlic first. Followed by onion until translucent and add tomatoes next followed by the spices.
  2. Mix well and cover. Cook until they are done and now add the veggies. Stir them all and saute for a minute or two on medium high heat.
  3. Finally add in the oats, salt and 2-3 cups of water. Simmer on low heat for 5-6 minutes. Sprinkle garam masala and garnish with lots of coriander. Squeeze some lemon juice on it and drizzle a teaspoon of ghee just before serving.
  4. Serve this piping hot for a delicious breakfast or brunch or even dinner.

Masala Oats is a savory oatmeal porridge made with porridge oats cooked with lots of vegetables and simple seasoning. It's a healthy, delicious, vegan, and gluten-free breakfast recipe. These Masala Oats Idli. are instant and you can make them whenever the idli craving strikes. are ideal for breakfast, lunch or dinner or even a snack! made with rolled oats and little bit of semolina. Oats Masala basically is nothing but inclusion of oats in Masala Upma recipe. When you are on a diet control it is really difficult to fight the cravings.

So that is going to wrap this up for this special food masala oats recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!