Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, masala veg oats. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
how to make veg masala oats with step by step photo: firstly, in a large kadai heat olive oil or ghee. further, add cumin seeds and saute till they turn aromatic. Veg masala oats porridge is a palate pleasing breakfast recipe that can be made easily by boiling the oats with some veggies and spices. The Indian breakfast version of oats is nutritious.
Masala Veg Oats is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Masala Veg Oats is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook masala veg oats using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Masala Veg Oats:
- Get 2 cups Rolled oats
- Make ready 1 finely chopped onion
- Get 1 finely chopped tomato
- Prepare 2 tablespoons chopped beans
- Take 2 tablespoons chopped carrots
- Make ready 1 tablespoon chopped capsicum
- Make ready Handful Finely chopped coriander leaves
- Get 1 teaspoon salt
- Make ready 1/2 teaspoon red chilli powder
- Take 1 lemon juice
- Take 1 packet maggi masala (optional)
- Take 1 spoon oil
When you are on a diet control it is really difficult to fight the cravings. But there are ways to satisfy your tastebuds and aid your dieting, here is one tasty and easy to prepare recipe using the best diet. Vegetable Masala Oats Recipe, a very healthy and fiber rich porridge with the richness of veggies and oats along with mild Indian spices. A perfect and Complete meal to start the day with!!!
Instructions to make Masala Veg Oats:
- Heat oil in a pan.
- Add onions in it and saute for two minutes.
- Add tomatoes in it and cook it until soft or mushy.
- Add beans and carrots in it. Stir well for two minutes. Dont overcook it.
- Now add capsicam and oats in it. Stir well for two minutes.
- Add salt, red chilli powder and maggi masala in it. Mix well.
- Now add four cups water in it. Mix well and cook for five minutes or until done.
- Add coriander leaves and lemon juice in it. Mix well.
- It's ready. Serve hot.
This masala oats is a recent addition to our quick fix dinner menu. It can be served alone without any accompaniment but is best with papad, chutney, podi or raita. This culinary creations is healthier and..try was this vegetable masala oats(oats savoury porridge) and this was a hit as hubby loved it. This is not only easy to make but flavourful too with the masalas blended with vegetables and oats. Oats Dosa Recipe with step by step photos. these quick and instant oats dosa are crisp, lacy and Welcome to Dassana's Veg Recipes.
So that is going to wrap this up for this exceptional food masala veg oats recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!