Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, katki keri raw mango chutney. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Enjoy this homemade Kachi Keri Ni Chutney from my kitchen. Share with your friends and family. Don't forget to Subscribe Our Channel Special Recipes.
Katki keri raw mango chutney is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Katki keri raw mango chutney is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook katki keri raw mango chutney using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Katki keri raw mango chutney:
- Make ready 1 cup small cubes of raw mangoes
- Make ready 1/2 cup sugar
- Prepare 1 tablespoon salt
- Get 3 tablespoon red chilli powder
- Take 1 teaspoon Turmeric Powder
Kachi keri ki chutney can serve with anything like roti-subzi, dal-rice or as side dish, even I ate it with toasted bread also. Raw mango is consider very good in Summer. To fight the summer heat or heat stroke one must take extra caution during summer season. We can use this raw mango onion chutney in various chaat recipes.
Instructions to make Katki keri raw mango chutney:
- Add all the ingredients in a microwave safe bowl. Mix well. Microwave on high for 5 minutes. Remove and give it a stir. Microwave again for 2 minutes. Remove and let it cool. Enjoy with puri, thepla, paratha etc. Store it in an air tight jar.
- I have not used any oil but if you like you can temper the katki keri with oil, cloves and cumin seeds.
It gives the tangy flavors to any dish. Even we can serve this chutney as side dish for lunch. The raw mango chutney is made by cooking grated raw mango with sugar syrup and adding a tinge of cardamom powder to make it flavourful. The green mango chutney is a simple recipe that can be prepared in a jiffy and can be preserved for even a month when refrigerated. Raw Mango Chutney Recipe in Urdu & English available at Sooperchef.pk.
So that is going to wrap this up for this exceptional food katki keri raw mango chutney recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
