Haryali net dosa
Haryali net dosa

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, haryali net dosa. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Haryali net dosa is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Haryali net dosa is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have haryali net dosa using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Haryali net dosa:
  1. Prepare idli rice
  2. Take urad dal
  3. Make ready spinach puree
  4. Get Methi (fenugreek seeds)
  5. Prepare rock salt
  6. Take Poha

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Instructions to make Haryali net dosa:
  1. Soak dal,rice,methi seed 5 hrs
  2. Add soaked rice,grind it.
  3. Keep it for fermentation for 8hrs.
  4. Now our batter is ready.
  5. Add palak puree and salt in it.
  6. Pour this batter in pipping bag
  7. Make it like net on non-stick tawa
  8. We have it as it is or we can put alu masala/panner /veg stuffing in center.
  9. Our HARYALI NET DOSA IS READY TO SERVE With CHUTNEY

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