Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fruit salsa and cinnamon chips. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
"Easy to make, tasty fruit salsa and cinnamon tortilla chips. Great as an appetizer or a snack. Great for anytime!" Cut into wedges and arrange in a single layer on a large baking sheet.
Fruit Salsa and Cinnamon Chips is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Fruit Salsa and Cinnamon Chips is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook fruit salsa and cinnamon chips using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fruit Salsa and Cinnamon Chips:
- Get Salsa
- Make ready golden delicious apples (peeled and diced)
- Prepare kiwis (peeled and diced)
- Make ready frozen mixed berries
- Make ready white sugar
- Make ready brown sugar
- Get strawberry jam
- Take ground cinnamon
- Get Cinnamon chips
- Take butter flavored cooking spray
- Prepare 10inch whole wheat tortillas
- Make ready ground cinnamon
- Make ready white sugar
This fresh fruit salsa with cinnamon chips is the perfect Summer dessert or appetizer! It's super easy to make and so delicious. The cinnamon chips paired with the fruit salsa is the PERFECT combination and the flavors together are out of this world! Sweet Fruit Salsa is one of our favorite things to eat with Baked Cinnamon Chips.
Steps to make Fruit Salsa and Cinnamon Chips:
- leave berries out to thaw for a couple hours before preparation
- preheat oven to 350°F
- Mix all ingredients for the salsa in a large bowl, cover and chill.
- CINNAMON CHIPS: slice tortillas into triangle cuts and place on a baking sheet
- spray chips with butter flavored cooking spray
- mix cinnamon and sugar together, and sprinkle over chips. you may need to name more to sprinkle over depending how sweet you like it.
- spray chips again with the butter flavored cooking spray, and bake in the oven for 8-10 minutes
It's a perfect family snack, a light dessert, or an awesome appetizer to take to a gathering. You can mix and match your favorite fruits, and this recipe gives multiple ways to customize. These need NO added sugar - there is enough sweetness in the fruit preserved. I served them in won ton cups coated with the cinnamon sugar. I enjoyed it with the pre-made cinnamon sugar pita chips (Stacy's brand).
So that’s going to wrap this up with this special food fruit salsa and cinnamon chips recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!