Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, garden egg stew. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Growing up I never liked Garden Eggs but ever since I learnt how to use it as a sauce for boiled yam (Garden Egg Stew)I have not looked back. Garden Egg Stew (also known as aubergine stew or Nigerian eggplant sauce) is one of those delicious recipes I remember eating back at home with boiled yam or fried plantains on weekends. Garden Egg Stew is a yummy Nigerian stew made with fresh garden eggs.
Garden Egg stew is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Garden Egg stew is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have garden egg stew using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Garden Egg stew:
- Get 50 medium size garden egg
- Prepare 15 medium size fresh tomatoes
- Get 10 medium size fresh pepper
- Prepare 1 kg beef
- Prepare Smoked fish
- Take 2 cooking spoon of red oil
- Prepare To taste salt
- Take 4 seasoning cube
- Make ready 1 medium bulb onion
I like the slight bitter taste of Garden Egg stew. The fibre content of this vegetable is another reason I try to incorporate it in my. I don't think there is a better pairing to freshly boiled yam than garden egg sauce (Okay, maybe actual fried eggs sauce), anyways, here is my take on Garden egg. Classic Ghanaian dish: Garden Egg Stew recipe, with easy, step-by-step instructions and resources to obtain traditional, often hard to find ingredients.
Steps to make Garden Egg stew:
- Wash and boil garden eggs for 5min.. Put in a blender and blend (blend till its smooth)
- Blend pepper,onion and tomatoes very roughly and set aside..
- Wash your beef with warm salty water,seasoning with onion,maggi,pepper,salt and seasoning cube..cook for 10min
- Debone your fish and wash with warm salty water..
- In a pot, heat up your oil and then pour in your sliced onion..
- When the onion is fried,add your blended pepper,onions and tomatoes..
- Add your garden egg and stir..cook for 1min
- Pour in your cooked meat and stir….pour in your fish and stir..
- Allow to simmer for 10min..
- Your garden egg stew is ready..can be served with yam,or rice..
The garden egg stew is a very popular meal, It's very easy and fast to cook. And can be served with a variety of dishes ranging from rice, pasta, plantain, potatoes, boiled yam you name it. Shayor's garden egg stew got trending on the blog yesterday, I had to visit it, then remembered I didn't get to try it after she posted. Garden egg stew is one of the most popular stews in Ghana. Garden egg stew is one of the most favorite stews for Ghanaians.
So that is going to wrap it up for this exceptional food garden egg stew recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
