Beef Enchiladas (red)
Beef Enchiladas (red)

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beef enchiladas (red). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ground beef enchiladas in flour tortillas topped with spicy red sauce, cheese and fresh cilantro is so flavorful! Reviews for: Photos of Beef Enchiladas with Spicy Red Sauce. This beef enchiladas recipe is simple to make, made with the tastiest sauce, and it's sure As with all of my red enchilada recipes on the blog, these are of course also made with my favorite homemade.

Beef Enchiladas (red) is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Beef Enchiladas (red) is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook beef enchiladas (red) using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Enchiladas (red):
  1. Prepare 12 Flour tortillas
  2. Prepare 1 lb Ground beef
  3. Get 1 tsp Black pepper
  4. Take 1 tsp Cumin
  5. Take 1 small onion, diced
  6. Get 1 Green pepper, diced
  7. Get 1 can Green chilies, mild
  8. Prepare 1 can Red enchiladas, mild
  9. Take 1/2 cup Mexican cheese
  10. Take 2 cup Cheddar cheese

Reduce the heat and simmer while you prepare the other. Beef Enchiladas with an extra tasty, saucy filling, smothered with a homemade Enchilada Sauce. My time saving trick is to use one base Enchilada spice mix for both the sauce and filling! Beef Enchiladas with tender shredded beef, melted cheese, and smothered in red sauce are easy to make with this delicious dinner recipe!

Instructions to make Beef Enchiladas (red):
  1. Preheat oven 375. Lightly grease 9x13 casserole dish.
  2. In a large skillet brown ground beef with cumin and black pepper. Drain. Add onion cook for 5 minutes. Add green pepper cook for a few minutes. Add canned green chiles and about 1/4 cup of enchilada sauce.
  3. Spread meat filling and sprinkle Mexican cheese in center of each tortilla. Roll and place in casserole dish.
  4. Once all tortillas are in casserole dish cover with the rest of red enchilada sauce. Add the cheddar cheese.
  5. Bake for 20 minutes-until cheese is melted.

This tasty Mexican meal is made with Instant Pot Shredded. A flavorful beef filling, toasted corn tortillas, covered in red sauce and LOTS of cheese. Pour remaining Mexican red sauce over enchiladas and cover with lots of cheese (whatever you have left. The Best Beef Enchiladas Recipes on Yummly Easy Ground Beef Enchiladas, Creamy Chipotle Beef Enchiladas, Creamy Beef red enchilada sauce, beef, grated cheese, flour tortillas.

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