Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, simple gingerbread. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple gingerbread is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Simple gingerbread is something that I’ve loved my whole life.
Use this gingerbread recipe to get the kids in the kitchen and create some magical memories, from BBC Good Food. Bake a gingerbread house with our simple biscuit recipe and design template. Find a selection of anything you like to decorate the gingerbread men with.
To begin with this particular recipe, we must first prepare a few ingredients. You can have simple gingerbread using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Simple gingerbread:
- Take 150 g Unsalted butter
- Make ready 180 ml golden syrup
- Prepare 60 g Light brown sugar
- Get 30 g Dark brown sugar
- Take 500 g plain flour
- Prepare 1/2 teaspoon Salt
- Make ready 3/4 teaspoon baking soda
- Make ready 1 teaspoon Cinnamon
- Prepare 1 Tablespoon Ground ginger
- Prepare Ground cloves 1/4 teaspoon
They can be also turned into Christmas ornaments! Honey flavored dough makes them extra delicious. This homemade gingerbread cookie playdough is the perfect sensory activity for the holiday season. Make play time a time your child will never forget.
Steps to make Simple gingerbread:
- Put butter, golden syrup and sugar in a pot and heat it until the sugar is melted.
- Get a big mixing bowel and put salt, all the flours and spices in.
- Add the wet ingredients into the dry one and mix them well to form a dough.
- Take two slices of baking paper and place some dough between them. Use rolling pin to get the preferred thickness. And then place the dough with the baking paper into the freezer for 15-20 minutes.
- Use cookie cutters or just cut the dough into the preferred shapes. Use 180℃ oven to bake for around 8-11 minutes (need to be adjusted depends on the size and thickness of the dough)
- Use some icing to build up the gingerbread house and Christmas tree.
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So that is going to wrap it up with this exceptional food simple gingerbread recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
