Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, seven-cup burfi. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
seven cup cake is an easy sweet recipe and in most of the houses it is a compulsory one for Diwali. My grandmother also does it every time and she she always says it is easy for distributing. This is the first sweet I successfully made without my moms help after marriage.
Seven-Cup Burfi is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Seven-Cup Burfi is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook seven-cup burfi using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Seven-Cup Burfi:
- Get 1/2 Cup Besan Flour
- Make ready 1/2 cup Grated Coconut
- Get 1/2 cup cashew powder
- Take 1 cup sugar
- Take 1/2 cup milk
- Prepare 1/2 cup ghee
- Make ready 1/2 tsp cardamom Powder
The name comes from the seven cups of ingredients used to make this easy sweet recipe. The sweet which is Easy and quick to make. A simple and easy to make burfi that has simple ingredients like besan, coconut. Seven-cup cake, also known as seven-cup burfi, is a deliciously flavorful and sweet cake.
Steps to make Seven-Cup Burfi:
- Take a Vessel add besan flour for dry roast in low flame
- After colour change of besan add grated coconut,cashew powder,sugar,milk,ghee on after the other
- Stir the mixture continously it should have any lumps continue the process until colour changes and mixture became thick
- At last add cardamom powder and stir well then transfer the mixture into tray.The tray should be spread with ghee
- After 10 minutes cut into square pieces then it's ready to taste
Easy to make, the recipe calls for seven equal measures of the ingredients—hence the name. We like the burfi to be in the fudge consistency if you want it to be harder you can keep in the flame for couple of more minutes. Most festivals are about traditions and about families coming together.
So that’s going to wrap this up with this special food seven-cup burfi recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
