Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mango flavored coconut burfi. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
finally, serve mango burfi / mango coconut barfi or store in an airtight container for a week in the refrigerator. notes: firstly, use fresh and juicy coconut for more flavour. also, adjust the amount of sugar based on the sweetness of mango. additionally, cook on medium flame to prevent from burning. Mango Coconut Burfi is one of the easy to prepare mango dessert recipe. The perfect combination of coconut and mango makes it a very delicious dessert.
Mango flavored coconut burfi is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Mango flavored coconut burfi is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook mango flavored coconut burfi using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mango flavored coconut burfi:
- Take 3 cups freshly grated coconut
- Take 1 cup sugar
- Prepare 2 cups Alphanso mango pulp
- Make ready 1 tsp cardamom powder
- Make ready 7-8 cashew nut for garnishing
- Prepare 1 tsp ghee for greasing a plate
Here's the recipe video of mango coconut Burfi Do subscribe to our channel for regular updates Follow us on Instagram - https Here's the recipe video of mango coconut Burfi. I have most vivid memories of Indian summers and the mango season. Boxes and boxes full of ripe, sweet and full flavored Alphonso mangoes that we. The mango coconut burfi recipe is really yummy and delicious.
Instructions to make Mango flavored coconut burfi:
- We grated coconut with grater and mix with sugar in a large mixing bowl
- Keep in microwave for 5 mints 180 deg.Check the consistency of the mixture then add alphonso mango pulp in mixture mix well
- Keep in microwave ones again for 3 to 4 mints check the mixture becomes thick.Take a plate grease with ghee and pour mixture evenly.
- Cut pieces and garnish with cashew nuts.
A simple addition of the mango takes up the coconut burfi to whole new level. But the real taste comes out only with the alphonso mango. The flavor of it is simply above all other mangoes for this recipe. You can also try it with the Badami. Mango Coconut Burfi - Smooth, rich and creamy which melts in your mouth!
So that is going to wrap this up with this exceptional food mango flavored coconut burfi recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
