Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, avocado burfi. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Avocado Burfi is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Avocado Burfi is something that I have loved my entire life.
Hello everyone, This video is about how to prepare healthy and delicious Avocado Burfi, at home. Please leave your comments so I. Badam katli is a rich and healthy sweet recipe made of almond, ghee and sugar.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook avocado burfi using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Avocado Burfi:
- Make ready 1/2 cup avocado paste
- Make ready 1 cup mashed paneer (cottage cheese)
- Take 3 tbsp milk powder
- Prepare 1/4 cups sugar
- Take 2 tbsp ghee
- Get 1 tbsp chopped cashew nuts
- Prepare 1 tbsp almond chopped
- Take 1 tbsp pistachios chopped
- Take 1/2 tsp cardamom powder
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Steps to make Avocado Burfi:
- Heat ghee in a pan, add Avocado paste, sugar and cook on medium flame.
- Cook until all the water evaporates and the ghee starts getting out of the mixture.
- Now add mashed paneer(cottage cheese), milk powder, cardamom powder, cashew nuts, almonds, pistachios and mix it well.
- Cook on medium flame until the mixture is completely dry.
- Put some ghee on a plate.
- Put mixture of burfi on it and let it set for 1 hours.
- Cut in small pieces and serve.
Our mission is to help you eat and cook the healthiest way for optimal health. The avocado (Persea americana), a tree likely originating from south central Mexico, is classified as a member of the flowering plant family Lauraceae. Although it's uncommon, it's possible to have an avocado allergy. Also get tips on replacing avocado in your favorite recipes. Celebrating the taste, health benefits and versatility of avocados with recipes, information, culture and fun.
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