Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, coconut biscuit burfi. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Coconut biscuit burfi is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Coconut biscuit burfi is something which I’ve loved my whole life. They’re fine and they look wonderful.
Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri. To make coconut burfi we do not need to check any string consistency. Coconut Burfi Recipe with stepwise photos.
To begin with this recipe, we must prepare a few ingredients. You can have coconut biscuit burfi using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Coconut biscuit burfi:
- Take 1 cup (big) fresh coconut
- Prepare 1/2 cup sugar
- Prepare 10-12 Marie biscuits
- Take 1cup custard
- Get As needed Dry fruits(almond,cashews,pista,anjur,dates)
Easy to make Sweet for Diwali! the coconut burfi recipe is easy and simple to prepare, yet some tips, suggestions and finally, do visit my other indian sweet recipes collection with this post of coconut burfi recipe. it includes recipes. Easy to do Coconut Burfi recipe. Thengai burfi as its called in Tamilnadu, this is a delicious never fail dessert sweet. Coconut Burfi / Thengai Burfi is hubbys fav and my MIL is an expert in making this.
Instructions to make Coconut biscuit burfi:
- Take Kadai add 1bug cup of fresh grated coconut, 1/2 cup of sugar and keep frying till it gets sticky and again it separates.
- When it turns little golden brown in colour add crushed Marie biscuits (10) custard, dry fruits.
- Mix well, then spread evenly on a tray and mark in to pieces,
- We can take it out after 1 Hour once it gets set(u can refrigerate also after it gets cool for an HR)
To me she makes the best coconut burfis - perfect in texture and shape too. As diwali is nearing, I wanted to try this. Coconut Burfi is made with coconut powder combined with a cardamom flavored sugar syrup. This is a scrumptious dessert or snack. These useful spices can be used to cook so many different meals!
So that is going to wrap this up with this exceptional food coconut biscuit burfi recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
