Beetroot Burfi
Beetroot Burfi

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, beetroot burfi. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Beetroot salads, pickles or soups are found commonly but ever heard of a sweet dish made from beets? Experimenting in the kitchen is one of Archanas. The beetroot barfi can be an innovative and delicious dessert for those who dislike eating beetroot otherwise.

Beetroot Burfi is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Beetroot Burfi is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook beetroot burfi using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beetroot Burfi:
  1. Prepare 150 gms skin removed and grated beetroot
  2. Take 1 tbsp butter/ghee
  3. Make ready 1 pinch salt
  4. Prepare 50 gms grated milk
  5. Take as required solid /mawa/khoya
  6. Take 1/2 cup milk
  7. Get 2 tbsp sugar
  8. Prepare 1 tbsp cashew+almond+pistachios powder
  9. Get 1/3 tsp cardamom powder
  10. Make ready 1 pinch nutmeg powder

They are full of vital amines and even satisfy your sweet cravings. So try this recipe today and tell us your feedback. The beetroot is the taproot portion of a beet plant, usually known in Canada and the USA as beets while the vegetable is referred to as beetroot in British English, and also known as the table beet, garden beet, red beet, dinner beet or golden beet. فيلم Barfi! بجودة عالية Barfi!.barfi, Beetroot barfi with milk powder, Chukander barfi, Chukander barfi with milkpowder, Fasting Let me know how it turned out for you. Related milk powder and beetroot posts.

Steps to make Beetroot Burfi:
  1. In a microwave-safe glass bowl take the grated beetroot and a pinch of salt. Mix well and cook in the preheated oven for 3 minutes. - Heat the ghee in a wider wok. Cook the grated khoya on low flame till it softens. - Now add milk, sugar, parboiled beetroots and dry fruits powder. Cook in low-medium flame till the mixture starts thickening.
  2. Mix cardamom and nutmeg powder and cook till the mixture gathers like a dough.
  3. Let the mixture cool down and make tasty Beetroot Burfi as you like. You can make in molds or by hands. - - Keep in the refrigerator to set the burfis and then serve. - Thanks

Find beetroot stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. The beetroot, or simply beet, is a highly nutritious root vegetable. Beetroots and beetroot juice have been associated with numerous health benefits, including improved blood flow, lower blood. Beetroot Carrots Coconut Semolina Barfi ❤. task from beetroot.

So that’s going to wrap this up with this special food beetroot burfi recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!