Orange burfi
Orange burfi

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, orange burfi. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Quick and easy orange burfi recipe at tarladalal.com. The burfi is cooked with orange segments which is cooked with khoya, sugar and cardamom powder. Serve the orange burfi cut into appealing.

Orange burfi is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Orange burfi is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have orange burfi using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Orange burfi:
  1. Take 4 Orange
  2. Get 400 gm Mawa
  3. Make ready 1 tbsp Finely chopped cashew nuts
  4. Make ready 1 tbsp Clarified butter

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Instructions to make Orange burfi:
  1. Peel orange and remove the outer thicker skin and seeds.
  2. Heat a pan add mawa and sugar and stir constantly until thick.
  3. Add the orange pulp and stir continuously.
  4. When it thick add clarified butter and mix well.
  5. Grease the plate and pour the orange burfi.
  6. Garnish with cashew nuts,once cooled cut in a square shape.

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