Orange burfi
Orange burfi

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, orange burfi. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Orange burfi is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Orange burfi is something which I’ve loved my entire life. They’re nice and they look fantastic.

Quick and easy orange burfi recipe at tarladalal.com. The burfi is cooked with orange segments which is cooked with khoya, sugar and cardamom powder. Serve the orange burfi cut into appealing.

To begin with this particular recipe, we must prepare a few ingredients. You can cook orange burfi using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Orange burfi:
  1. Get 4 Orange
  2. Get 400 gm Mawa
  3. Take 1 tbsp Finely chopped cashew nuts
  4. Prepare 1 tbsp Clarified butter

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Instructions to make Orange burfi:
  1. Peel orange and remove the outer thicker skin and seeds.
  2. Heat a pan add mawa and sugar and stir constantly until thick.
  3. Add the orange pulp and stir continuously.
  4. When it thick add clarified butter and mix well.
  5. Grease the plate and pour the orange burfi.
  6. Garnish with cashew nuts,once cooled cut in a square shape.

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