Kaju burfi
Kaju burfi

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, kaju burfi. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kaju burfi is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Kaju burfi is something that I have loved my whole life.

Kaju katli recipe or kaju barfi with video & photos. Kaju burfi is probably the most favorite Indian dessert. Kaju burfi is a delicious treat for any occasion.

To begin with this particular recipe, we must prepare a few ingredients. You can cook kaju burfi using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Kaju burfi:
  1. Prepare 250 grams cashews whole
  2. Make ready 1 1/4 cup powdered sugar
  3. Take 1/2 cup water

Kaju Katli Recipe: The quintessential Indian sweet of festivals and celebratory occasions, Kaju barfi is a delicious sweet to prepare at home. Kaju- Barfi recipe - How to make Kaju- Barfi. Punjabi Sweets Dry Fruit Flavours Barfi Traditional cashew barfis made with mava take a longer time to cook and also need refrigeration after. Kaju barfi is one of the delicious sweets in India.

Instructions to make Kaju burfi:
  1. Cut cashews and clean well. Now grind to a fine powder in a mixer jar.
  2. Now add powder sugar in 1/2 cup of water and make a sugar syrup of 2 lines.
  3. Now add cashew powder into the sugar syrup and stir very well mixing both so that there is no lumps. Stir continuously till it starts to become like a dough. Let it cool for 20 minutes.
  4. Then apply ghee on your palm and knead well to make a dough and roll on a greased roller pin to make like a chapati. Keep the thickness as you want for burfi. Cut it into diamond shape. And your kaju burfi is ready.

Usha Foods. to hold it up n end up shaping them into balls as I culdnt soften it up n roll down into rectangle and shape into barfi shape. Kaju barfi is a mouth watering Indian delicious sweets for all occasions usually in the form of The main ingredients in Kaju Barfi is Cashew nut. This is one of the most expensive Indian Sweets when. Kaju barfi is a popular Indian dessert typically cut into diamond shapes and is made of cashew nuts and sugar. The word kaju stands for cashew, while the word barfi stands for a type of sweet.

So that is going to wrap it up with this exceptional food kaju burfi recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!