Homemade Tiger Prawn curry (lunch)
Homemade Tiger Prawn curry (lunch)

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, homemade tiger prawn curry (lunch). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Homemade Tiger Prawn curry (lunch) is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Homemade Tiger Prawn curry (lunch) is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook homemade tiger prawn curry (lunch) using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Tiger Prawn curry (lunch):
  1. Take tiger prawn
  2. Make ready medium potato (diced)
  3. Get red onion
  4. Make ready garlic
  5. Prepare red chillies
  6. Make ready tomato (chopped)
  7. Prepare star anise
  8. Make ready cardamom
  9. Make ready clove
  10. Make ready thumb-size ginger
  11. Get cinnamon stick
  12. Get curry leaves
  13. Make ready curry powder
  14. Make ready cumin powder
  15. Prepare coconut milk
  16. Take fennel powder

This article will show you how to make a prawn curry in. This rich, fragrant curry sauce is great with prawns, but you could easily use chicken instead. It's worth hunting out tamarind puree for this Sri Lankan curry. It adds the most delicious sour notes that taste amazing and balance the curry perfectly.

Instructions to make Homemade Tiger Prawn curry (lunch):
  1. Cleaning of prawns : Peel off the shell, leave the prawn head and the tip of it's tail. Rinse thoroughly with water
  2. Blend the garlic, onion, ginger, red chillies with some water
  3. Heat some oil in a pan over low heat, stir fry the star anise, cardamom, cinnamon stick, and clove for about 20 seconds then add in the curry leaves, stir for another 10 seconds
  4. Add in the blended spices, fry it for about 10 mins over medium heat, add in the coconut milk then keep stirring
  5. While you stir fry it frequently, add in the diced potato, chopped tomato, curry powder, fennel powder, and cumin powder. If it's too thick add in some water. Do not forget a pinch of salt and sugar
  6. Lastly, add in the prawns, put on the cover lid and turn down the heat. Leave it for about 5-7 mins. Then it's ready to serve
  7. Happy trying ^•^

These prawns are delicious served over a bed of rice and black beans. This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore, chicken teriyaki to chicken tagine, biriyani Reviews for: Photos of Tiger Prawn Special. Prawn curry (shrimp curry) cooked to perfection! To clean the prawns/shrimp - I made a separate post with a video, which you can check out right here. The trick to making perfect Sri Lankan prawn curry (or any other shrimp curry) is to add the prawns/shrimp in at the very last minute, and give.

So that is going to wrap it up with this special food homemade tiger prawn curry (lunch) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!