Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, besan burfi. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Besan Burfi is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Besan Burfi is something that I have loved my entire life.
Besan Burfi is a popular Indian sweet made with gram flour, ghee and flavored with cardamom. This homemade recipe for besan burfi will give you melt in mouth burfi every time! The besan burfi mixture will leave the sides of the pan or kadai.
To get started with this recipe, we have to prepare a few ingredients. You can have besan burfi using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Besan Burfi:
- Get 1/4 cup ghee
- Get 1 cup besan
- Get 2 tbsp sooji(rava)
- Make ready 1/2 cup sugar
- Make ready 1/4 cup water
- Prepare 1/4 tsp cardamom powder
- Make ready 2 tbsp cashew chopped
Besan ki barfi is sweet like candy and has a fudge like consistency. Made with roasted Besan, butter and sugar, it is then flavored with cardamom and garnished with nuts. Besan Burfi can be served any. Besan burfi is a sweet and dense dessert made using besan, sugar, water, cardamom and ghee.
Instructions to make Besan Burfi:
- In a large pan heat ghee and roast the besan and rava on low flame.
- Stir continuously till the besan combines well on a low flame.
- After 20-25 minutes when the mixture turns golden brown keep it aside.
- In another pan take sugar and water to make syrup.
- Transfer the sugar syrup over besan mixture and stir till it thickens.
- Now add cardamom powder and mix well.
- Transfer the mixture on a baking paper and set it on a plate and then later cut it into square pieces to look like burfi.
- Garnish with few chopped cashew.
- Let it set for 30 minutes and cut into square pieces.
But having an instant pot makes making besan burfi so simple! How to make Besan Burfi: Place a non-stick frying pan on stove and set it on low flame. Add besan and stir fry until it gives out aroma. Ingredients for Besan ki Burfi Recipe. Cool and cut into squares or diamonds and serve.
So that is going to wrap it up with this special food besan burfi recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
