Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, crockpot carnitas. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
These easy crockpot carnitas are simple enough for anyone to make! Broiling them just before serving gives a browned, crispy crust to the meat. Jump To Recipe • Print Recipe.
Crockpot Carnitas is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Crockpot Carnitas is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have crockpot carnitas using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Carnitas:
- Prepare pork (butt or shoulder) cut into one inch pieces
- Prepare sweet onion, diced
- Take garlic
- Take cinnamon sticks
- Prepare cumin
- Take oregano
- Get chipotle chili powder
- Make ready salt
- Get pepper
- Make ready large orange (zest and juice)
Crockpot Pork Carnitas - juicy, tender meat that will melt in your mouth. These pork are carnitas are incredibly simple to make and extremely versatile, perfect for tacos or burritos! Crock-Pot Pork Carnitas (Mexican Shredded Pork) - Transform a pork shoulder roast into a mouthwatering They can be made with as crockpot carnitas or any kind of slow cooker carnitas. These vegan crockpot carnitas are made by slow simmering hearts of palm, onions, jalapeños, garlic, spices, and fresh orange juice until tender.
Instructions to make Crockpot Carnitas:
- Place diced onion, garlic and cinnamon sticks in bottom of slow cooker.
- Mix oregano, cumin, salt, chipotle powder, and pepper in a small bowl.
- Pour powder mixture over cubes pork and stir to coat all pieces evenly.
- Dump pork over top of onions in crock pot.
- Zest some of the orange over top of pork.
- Cook on low for 6-8 hours.
- Remove cinnamon sticks, squeeze orange juice over pork and stir.
- Serve alone, as a burrito or taco filling, over rice, etc.
- (If you want it a little crispier, you can spread meat out on a jelly roll pan and broil for a few min.)
Simply toss everything into a slow cooker. Carnitas is traditionally made with pork. This delicious crockpot recipe, uses beef instead. Mexican meat in the slow cooker. Crockpot Carnitas: Easy carnitas made in the crockpot!
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