Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, cashews burfi. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cashews Burfi is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Cashews Burfi is something which I’ve loved my entire life. They’re fine and they look wonderful.
Almond Walnut Cashew Burfi is a healthy, quality substitute for candy that your entire family will enjoy. March and April are the celebration months for me because my daughter Raksha's birthday,my husband Sendhil's birthday and Our wedding day falls in these two months. Cashew and coconut burfi recipe, a simple and easy burfi recipe, a perfect Diwali sweet.
To begin with this recipe, we must prepare a few components. You can cook cashews burfi using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cashews Burfi:
- Make ready 200 gm cashews
- Prepare 1 cup Sugar
- Take 1 tbsp ghee
The ingredients are usually mixed and heated on a stove top before. Kaju Katli or Kaju Burfi is a fudge made of cashews. It's one of the most popular Indian sweets and probably the most gifted one during Diwali! Kaju Katli is also known as Kaju Burfi.
Instructions to make Cashews Burfi:
- In a grinder, grind tha cashew nuts into powder and keep aside.
- Heat the pan, add water and keep for boiling. Now add sugar and stir continuously till sugar completely dissolves. Now add cashew powder and stir to mix well, keep on low flame. Add cardamom powder mix well.
- Now add cardamom powder mix well. Add ghee and mix well. Continuously stir the mixture so that it doesn't stuck at the vessel.
- Stir until consistency of the mixture is thick. Transfer to a greased container or aluminium foil. Now keep for cooling.
- Once mixture completely cool down. Using roll pin roll it evenly. Cut into barfi pieces. Garnish with silver work.
First the sugar syrup will be sticky, when you. Add the cashew powder to it and mix well. These useful spices can be used to cook so many different meals! How to Make Cashew Almond Burfi: Soak Cashew Nuts and Almonds separately in a bowl by adding hot Always prepare the Cashew Almond Burfi in indolium pan; do not use the non-stick pan, as it. Holidays were created for sweets and desserts!
So that is going to wrap it up for this special food cashews burfi recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
